• DirectIndustry e-Magazine - #14 – THE ROBOTIC PACKERS ARE ON THE LINES - DirectIndustry e-Magazine


    THE ROBOTIC PACKERS ARE ON THE LINES




    Manufacturers are seeking new ways to meet market-driven production challenges on their packaging lines, and robotics is playing an increasing role. In this 14th issue of DirectIndustry e-magazine, discover how new robot controls and integrated barcode readers allow operators to rapidly track and identify product, bolstering the fight against counterfeiting.

    The magazine also explores the trend toward sustainable, attractive packaging. Don’t miss our story on how to make eye-pleasing packages from renewable materials!

    Hot Topic
    The upgrade to robotics, with new controls, allows operators to rapidly track and identify product and enhance sanitary compliance.

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    Manufacturers are seeking new ways to meet market-driven production challenges on their packaging lines, and robotics is playing an increasing role. But robots must be adaptable and easy to program.   According to the PMMI, the Association for Packaging and Processing Technologies, at least 75% of manufacturing end...

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    Hot Topic
    With resources becoming scarcer and demand for packaging remaining high, sustainability will have to become the norm.
    Courtesy of Paperfoam

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    Brightly colored containers to tempt the consumer, cardboard to protect machinery and special coatings to keep food fresh— industries are seeking ever-innovative eco-solutions. With the challenges of finite resources and waste disposal, packaging producers have to respond to pressure for sustainable answers.

     

    As the European Commission proposes increases of 80% in the recycling of packaging waste by 2030 and society looks towards greener living, so packaging producers are focusing hard on finding sustainable raw materials, achieving energy-efficient manufacturing and creating end products that are biodegradable and recyclable.

    Compostable Packaging

    Inevitably, many are turning to biomaterials and bio-based materials. Producers of paper and cardboard packaging continue to herald their eco-credentials for their use of renewable wood fiber, but another natural solution has been to turn to food as a raw material.

    Vegetable bases, including soy, are increasingly used in printing inks, and waste from food processing is being absorbed into the production of packaging. This includes starch-based void fill or loose chips to protect products and equipment during shipping.

    Netherlands-headquartered PaperFoam produces bio-based packaging solutions for customers in consumer electronics, the medical industry, cosmetics and dry foods. Manufactured with patented injection molding technology, the product is more than just highly sustainable, compostable and recyclable, explains CEO Mark Geerts.

    If you look at the total carbon emissions of our product, from its plant-based origins and throughout its entire life cycle, we have 90% lower carbon emissions than traditional paper or cardboard packaging. Our product is made from waste industrial starch, natural fibers, water and a premix. Very little water is used in our manufacturing process and the material is very light, which reduces carbon emissions during transport.

    Eco-Packaging Gets Attractive

    Courtesy of Veuve-Cliquot

    Courtesy of Veuve-Cliquot

    PaperFoam worked with the likes of Motorola and AMD on consumer electronics packaging before diversifying into packaging for other industries, where customers have included Microsoft, Philips, Medtronic, Cochlear, Veuve Clicquot and Burt’s Bees. Recent innovations include egg trays, which are designed to tempt the consumer with their vibrant design, are optimized for stacking and absorb fluid from accidental breakage.

    UK-based Vegware also understands the value of attractive eco-packaging. Made from renewable materials, including corn and bagasse (sugarcane fiber), its fast food packaging is not only compostable but also appealing to the eye, says communications director Lucy Frankel.

    The ideal packaging has to be practical and functional, but looks are also vital to help our clients attract consumers in a crowded marketplace. In the past, eco packaging was only available in muted tones. We want to help clients navigate other key trends too, one of which is the current craze for vivid color. That’s why we developed our Tasting Notes range.

    Towards New Protein-Based Coating

    Inevitably, some packaging lends itself more easily to eco-solutions than others. But behind the scenes the drive continues, even when the challenges are steep.

    Dr. Elodie Bugnicourt, group leader for Eco-Materials at the Barcelona-based advanced engineering company IRIS, also coordinates the European Bio Board project. Here, a team of 14 partners is working on the development of sustainable, protein-based paper and paperboard coating systems, with the aim of increasing the recyclability of food and beverage packaging.

    Some 7 million tons of coated paper, paperboard and cardboard are manufactured annually worldwide, says Dr. Bugnicourt. The standard coating material is petrochemical-based polyethylene (PE) and non-recyclable.

    She points out that this means there is a need to develop polymers that are based on a sustainable resource and do not harm the environment, either in their manufacture or at the end of their life. They do, however, also require the same high performance levels as PE when employed as a coating for paper and cardboard.

    It is a challenge. We are competing with materials that have been here for the last 50 years, at least. And coming up with a product that is greener just isn’t enough. It also has to be cost-competitive and processable.

    But she remains optimistic. The project is making headway and Bugnicourt is confident a solution can be found.

    We are working on the waste from the potato starch process and the whey that is a by-product of cheese production. We believe the new coating can be compatible with multilayer paper and board packaging and could potentially be used in the production of pouches and sachets for food, and cartons for beverage packaging.

    With resources becoming scarcer and demand for packaging remaining high, sustainability will have to become the norm, she adds.

     

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    Innovation Focus
    Festo’s new plant incorporates current shifts in production methods, combining data and networking with factory processes—the fourth industrial revolution.
    Courtesy of Festo

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    The factory of the future is fast becoming a reality. This is nowhere more obvious than in Germany. The rise of automated plants is bringing Industry 4.0 to the forefront of production, with companies like Festo leading the way in automation.   An Intuitive HMI Technology Plant In Scharnhausen, southeast of Stuttgart,...

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    CONTRIBUTORS



    Camille Rustici

    Camille Rustici is a Journalist and the Editor-in-Chief for DirectIndustry e-magazine. She has years of experience in business issues for various media including France 24, Associated Press, Radio France…


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    Felicity Landon

    Felicity Landon is a freelance journalist with a knowledge in the packaging, manufacturing and business sectors. She has been honored in the Seahorse Club Journalism Awards as runner-up in the Journalist of the Year category.


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    Abigail Saltmarsh

    Abigail Saltmarsh is a freelance journalist with 25 years’ experience for industry publications (Packaging Europe) and national magazines (The New York Times, International Herald Tribune).


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    Kristina Müller

    Kristina Müller is a German journalist working on a freelance basis for different print and online media, mainly about industrial, nautical and medical issues.


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    Bob Sperber

    Bob Sperber is a writer and editor with extensive experience in business, industry and technology, from the food and petrochemical to discrete factory environments.

     


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    Richard Williams

    Richard Williams is a UK-based journalist with years of experience in innovations and new technologies for publications including the Guardian, the Daily Telegraph…


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